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Whole Chicken (pieces)
Melted butter (as much as needed)
Hazelnut butter:
250 g Butter
1/4 cup Hazelnuts (dry-roasted)
1/4 cup Parmesan cheese
1 Lemon (zested)
2 tsp Fresh Tarragon (chopped)
Salt and pepper (according to taste)
Rub the chicken pieces with melted butter and grill them
Mix all the above ingredients required to make the hazelnut butter and blend them until smooth
Roll into cylinder and chill
Top the chicken with 2 slices of hazelnut butter
Serve with condiments of your choice.