CRISPY HONEY GARLIC BEEF

~Makes a Great Grub~

Ingredients

400g Thin Strips of Beef

½ Cup Corn Starch

Oil for deep frying

1 tsp Sesame Seeds

2 tbsp Finely Sliced Spring Onion

Marinade

1 tbsp Soy Sauce

1 tsp Dark Soy Sauce

1 Garlic Clove, finely grated

Stir-fry Sauce

3 tbsp Soy Sauce

1 tsp Dark Sweet Soy Sauce

1 tbsp Hoisin Sauce

1/3 cup Honey

2 tbsp White Vinegar

Chilli Flakes according to taste

Method

Mix the beef with the marinade ingredients

Heat oil in a saucepan over high heat

Take half the beef strips and toss them with the corn starch

Add the beef strips into the hot oil. Cook for 5 minutes until crispy and golden and repeat the process

Heat a wok over medium-high heat and add the stir-fry sauces

Allow to simmer until the sauce has thickened slightly and then add the chilli flakes

Now add in the crispy beef and stir-fry until the strips are evenly coated and the sauce is thick

 Sprinkle with sesame seeds and spring onion and serve hot.